Rice Cooker Golden Rice

13.5 oz can of coconut milk (shaken or stirred til smooth, full fat)
2 1/4 cup stock (beef or chicken)
1 1/2 teaspoons sugar
1/2 teaspoon turmeric
1 1/2 Tablespoons fish sauce
pinch saffron threads (optional)
2 cups rice

Place all ingredients in rice cooker and stir.  Cook on white rice setting.

Slight variation of recipe found in Knack Thai Cooking.

1/2 batch:

6.9 oz coconut milk

1 1/8 cup stock

3/4 teaspoon sugar

1/4 teaspoon turmeric

3/4 Tablespoon fish sauce

1 cup rice