Cottage Cheese Dessert

Combine ingredients in food processor and blend until really smooth. Keep refrigerated.

Chocolate Peanut Butter

1 1/2 cups cottage cheese (363 g)

1/4 cup raw honey (95 g)

1/4 cup cocoa (22 g)

1/4 c natural peanut butter (80 g)

1 teaspoon vanilla extract

1/2 teaspoon salt (try 1/4 teaspoon next time)

Optional mix-ins:

2 Tablespoons mini chocolate chips

2 Tablespoons chopped peanuts (or try crunchy peanut butter)

Inspired by this ice cream recipe ... I prefer it NOT frozen.

Strawberry Cheesecake

2 cups fresh strawberry

1 1/2 cups cottage cheese (363 g)

1/4 cup honey (95 g)

3 Tablespoons cream cheese

1 teaspoon lemon juice

1 teaspoon vanilla

1/4 teaspoon salt

Inspiration

Vanilla

1 1/2 cups cottage cheese (363 g)

1/4 cup raw honey (95 g)

1 teaspoon vanilla extract

1/2 teaspoon salt (try 1/4 teaspoon next time)

Maybe try Salted Caramel Banana